Sarida Bossoni is an agent based in Switzerland, representing highly talented directors of photography renowned for their exceptional work in all types of film productions.

"Our cinematographers excel in various genres including documentary, commercial, and narrative filmmaking.

With extensive experience as an agency producer in an international advertising network, I have a deep understanding of the filmmaking process and the requirements of all parties involved. This expertise ensures seamless collaboration and exceptional results. Driven by a passion for creating high quality and engaging films, my goal is to achieve superior, if not excellent, results that leave a lasting impact on audiences.

Our commitment to excellence is unwavering and guarantees projects that stand out in today's competitive landscape. Through my roster of accomplished directors of photography, I bring their expertise and artistic ability to each project to its fullest potential. Each cinematographer on our team is known for their distinctive style and unparalleled ability to capture visually stunning moments.

As an agent, I am committed to fostering long-term partnerships and providing comprehensive support throughout the entire filmmaking process. With our extensive industry knowledge and network, we're committed to nurturing creativity and contributing to the vibrant world of filmmaking."

Barbara Wrigley McDevitt is a Florida-based photographer with more than a dozen years of experience behind the camera. Shooting with a medium format camera, she has a keen eye for detail and brings her expertise to the food, beverage and culinary lifestyle areas.

She is deliberate and focused on her presentation of the narrative of your food story. A sense of story weaves throughout Wrigley McDevitt’s work and her years of experience together with a combination of skill, knowledge and technical ability allow her to problem solve whatever surprise is thrown at her on set.

Wrigley McDevitt is currently embarking on a culinary and architectural photo shoot for Angelina’s Ristorante, an upscale, fine-dining establishment, located in Bonita Springs, Florida, having just completed a photo shoot at The Intercontinental Hotel in St. Paul, Minnesota.

Wrigley McDevitt travels between her studio and remote locations and would love to collaborate with you on your next project to make people hungry. She also offers client participation via Capture One Live. You can share, view, comment, rate, tag and provide real-time feedback all from your own location while Wrigley McDevitt shoots in her studio. No uploading, exporting or downloading a single photo: convenient and easy.

Colin Campbell is a London-based food photographer and director. The year so far has been super busy, mixing stills campaigns with directing several TV spots.

Recent campaigns included a throw back to the 90s with Muller corner Mud Pie and a fantastic launch campaign for Holland and Barrett. Channel 4 also commissioned us for some fun 'Great British Bake Off' posters and TV.

Colin works from his own 2000 sq ft studio, situated on the canal in Haggerston. The studio is also fully equipped for moving image projects with editing and grading facilities on site.

See more here and follow on Instagram.

Colin is represented by Gill Turner, give her a follow on Instagram.

"What can 'In-camera AI' possibly mean?

Allow me to explain: I have been a commercial drinks and food photographer for three decades creating content for brands across the globe. My desire to tell brand stories has me perpetually testing new techniques to couple with my traditional methods of capturing images. This has led me to the rapidly advancing, and often divisive world of AI.

I am using AI to create scenes that would not be possible with traditional methods of photography, set construction or post production. AI allows me to imagine new worlds in which products live, and to create new realities. Yet everything I capture is done completely in-camera with post production limited to blemish removal and color grading. It’s a fascinating process that has changed and invigorated the way I create content.

All of the content in this gallery was created with the assistance of AI and captured in-camera. I hope you enjoy what you see.

Please view more of my work at my website. And please reach out to learn more and to talk about how we can bring your next project to life."

Based in Newton, Massachusetts, Paul Saraceno is a seasoned photographer specialising in food and product photography. Boasting an impressive career spanning over 25 years, Paul consistently produces breathtaking images, thanks to his meticulous attention to detail and strong connections with creative directors, food stylists, and prop/set designers.

Together with top digital, video and retouching teams, he is able to provide outstanding work for his clients. His 5000 sq.ft. studio has a fully equipped kitchen and abundant daylight.

To explore Paul's remarkable portfolio, visit his website.

Pours, splashes, drips and sprinkles - action all the way in this Spotlight Food & Drink from Stephen Conroy.

All from projects where Stephen was involved from concept through to shooting and post production - resulting in energetic, vibrant and fun images.

Get in touch with Stephen to discuss how he and his creative team can make your campaigns stand out - or for more examples check out his website.

"I am a  Boston-based food and restaurant photographer who loves what he does. 

I am  the primary photographer for Caviar, have worked for North Shore Magazine photographing dishes and restaurants, and have worked with the Pepsi DigIn program to photograph full restaurants and dishes to help establish themselves. 

I always try to bring a little extra to my shoots, by shooting in a classical style, making people laugh, and having a solid game plan to execute. I show my love for all things food, but nothing more than bagels, and have photographed and complimed 'The Periodic Table of Bagels' poster which can be found in bagel stores nationwide and my website."

Aina C Hole is an award-winning and well known Norwegian food and interior photographer who knows what it takes to get tempting photos for commercial advertising.

Her speciality is food and product still life. She has a big studio in Oslo stuffed with props from all over the world. She can easily adapt to different styles and create a unique environment for the client. She is known for completing tasks with great detail and on time.

Aina has been fortunate to have worked with many of the biggest commercial clients in the industry such as Norwegian Seafood, Shell, Coca-Cola, 7-Eleven, Dr. Oetker, Berry Alloc, Domino's, Kraft, Coop, Kygo, to mention a few.

To view more of Aina's portfolio, you can check out her website.

Let's come together to transform your next creative concept into mesmerizing visuals that truly resonate with your global audience.

With a keen eye for detail and unmatched expertise in Food & Drinks, Culinary Lifestyle, and hospitality photography and directing, Brent Herrig and his team at Brent Herrig Creative are poised to illuminate your brand like never before.

"Now with offices in both New York City and the City of London, we are uniquely positioned to cater to the diverse requirements of creative professionals worldwide.

Our global experience speaks volumes, boasting an impressive portfolio of collaborations with renowned brands including Pepsi, Moet Hennessy, and Nespresso. Whether you are a US-only brand or an international powerhouse agency or company, our team is fully equipped to bring your unique vision to life.

At Brent Herrig Creative, we firmly believe that creativity knows no boundaries. We thrive on adaptability and excel in diverse settings, ensuring that your project is executed with precision, regardless of the location. From the eclectic neighborhoods of the Lower East Side to the vibrant streets of London, or from the artistic energy of Miami to the cultural richness of Berlin, our passion for excellence transcends geographical borders.

Let us embark on a transformative journey together, crafting inspiring visuals that resonate deeply with your target audience. Reach out to Brent Herrig Creative today and discover the unparalleled heights to which we can elevate your brand."

It is one thing to shoot food photography with enormous appetite appeal, but a whole different area of expertise to photograph beverages.

Photographer and director Stephen Hamilton explains it this way: “Liquids never stop moving. You look into transparent liquids. They can have bubbles popping and froth foaming. Beverages may need to be poured or stirred. Hot ones need a stream of steam or cold ones a glass crusted with ice. Whipped cream toppings melt in two minutes, as does ice cream. It takes a lot of planning and a great team to shoot beverages.”

Whether it is a cocktail, a mocktail or a new line of energy drinks that needs to be shot, Stephen Hamilton Productions takes a 360° capabilities approach to every project. You wil have a comfortable shoot in his 11,000 sq ft studio and then walk away with every asset for your campaign in hand.