Montreal-based Foodivine Studio specialises in food and drink, creating social media videos, stop-motion and short promo videos alongside high-end photography and image creation services.

Professionalism, uniqueness and great talents were the stepping stone for the company to expand its studio in 2018, opening doors for more creative projects and bigger production crews.

Foodivine Studio was awarded second place in the 'Pink Lady Apple a Day' category in the 2018 Pink Lady Food Photographer of the Year Awards, adding to the 'honorable mentions' received from the 2018 International Photo Awards.

The company has created social media branding content, still images and videos for brands such as McDonald's Canada, Remy Martin, Cayman Jack, Luden’s, P28 Foods, Boréale Brewery, Nestlé Canada and many local brands.

Foodivine’s mission came from an aspiration to provide brands in the food and drink industry images of excellence that are richly deserved. Based in Montreal, Foodivine has a 2300 sq. ft. studio with a fully equipped kitchen convenient for food and product photography assignments.

Ali Rahimi, Foodivine’s founder and principal photographer, works with creatives, food stylists and CG artists. Understanding his client’s brand, he captures the desired images.

Ali and his Foodivine team have gained international acclaim for their food and drink photography. He is proud to have worked with brands such as Nespresso, Excellence Chocolate, Trois Brasseurs, Jessica Pastries, Copper Branch, and Bijoux Wine.

"At Foodivine, we believe an image is worth a thousand bites. We developed with a desire to help people involved in the culinary world get the images they deserve. Specialising solely in food and drink photography, our team is made of up talented food enthusiasts and experts working together to create unique and courageous images.

Foodivine’s founder and primary food photographer, Ali Rahimi, is selective in only working with art directors, food stylists, CG artists and photo editors that know the importance of every detail. He, and the Foodivine team, have garnered international critical acclaim for their innovative approach to food and drink photography.

Known for their creativity, professionalism, and attention to detail, Foodivine thrives from their Montreal studio. They continue to work with top chefs, culinary artists, advertising companies and food lovers around the world that crave the Foodivine aesthetic and their ability to make food look undeniably mouth-watering."