GERMANY ISSUE 660 Sep 2017
NORDSTERN STUDIO Hamburg Still Life and Food Photographers
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Photographer: tim schober
Food Styling: lukas baseda
Client: samova
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Photographer: tim schober
Food Styling: lukas baseda
Client: samova
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Photographer: tim schober
Food Styling: lukas baseda
Client: samova
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Photographer: philipp schneider
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Photographer: philipp schneider
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Photographer: philipp schneider
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Photographer: markus dominitzki
Food Styling: anne wiedey
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Photographer: markus dominitzki
Food Styling: anne wiedey
Photographer Tim Schober and food stylist Lukas Baseda created new kinds of ice cream and sorbet accompanied by Samova products. Intense colours are only one result of their teamwork.
Philipp Schneiders' summer fruit close ups open new views and details of this delicious superfood.
Photographer Markus Dominitzki and food stylist Anna Wiedey dedicated themselves to the king of vegetables - the asparagus.
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