Paritha Wannawanit (Pang) is a food photographer living in San Francisco. In Spring 2017, the prestigious, US-based IACP (International Association of Culinary Professionals) named Pang 'People’s Choice Photography Winner.'

In Spring 2016, her 'Highly Commended' photos were awarded 3rd place in the UK-based ‘Pink Lady Food Photographer of the Year’ awards.

Pang’s editorial work has been featured in Saveur and Wine Enthusiast Magazine, as well as a soon to be published cookbook on Thai-American cuisine. Recently, Pang’s work has branched out to travel photography. She will be spending three months in 2017 on location in Thailand.