Although Margaret Stepien has an extensive professional background in portraiture, reportage, interiors and events, she has recently found herself focused on the food industry.

Her latest projects include documenting the Michelin starred restaurant SAUC, advertising campaigns for Spanish food brands MAS, La Masia, Can Bech, Casa Noguerra, Errede Vic, Food and Mambo, packaging for Trias, and the release this December of a book on the best of Barcelona's Boqueria market.

Visit her website for more information.