Kris Kirkham is a London-based food and drink photographer who draws on over 15 years of experience as an award-winning chef to create captivating, mouthwatering images. His culinary background gives him a deep understanding of making food look as delicious as it tastes, which has become a defining aspect of his photography.

Kris works with major brands like Itsu, Sainsbury’s, Nando’s, Waitrose, and Deliveroo, producing bold and vibrant imagery that captures the intricate details of each dish. His signature close-up shots highlight textures, colours, and flavours, making his photos almost tangible.

Featured in this issue of the Showcase are images from the recently published books:

'Curry Guy Chicken': focusing on how to recreate delicious chicken-based curries and dishes at home.

'Ben Tish’s Sicilia' is a tribute to Sicilian food traditions and a resource for anyone looking to bring a taste of the island into their kitchen.

And finally, images for Sainsbury’s UK.

Kris operates from his London studio, where he handles all aspects of the process, from food preparation to photography, ensuring the highest quality results.