food & drink photography
Jan 2011
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Client: Four Seasons Hotels
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Client: Getty Images Stock Photography
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Client: Harper Collins, Cookbook , Title: Slow Cooked Comfort
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Client: Conde Nast Traveler
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Client: American Express Publishing
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Client: “Sustainable Kitchen” Cookbook
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Client: Bon Appetit Magazine
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Client: “Sustainable Kitchen” Cookbook
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Client: GEO SAISONS , Title: La Bella Terrazza
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Client: Gambero Rosso Magazine , Title: Trattoria Nostrana
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Client: King Estate Vineyards , Title: American Cusine Cookbook
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Client: American Express Publishing
Photographer John Anthony Rizzo is a true Italian American. He makes his home in the Piemonte region of northern Italy. With over 20 years experience creating award-winning images for advertising and editorial clients worldwide, John's location and dual citizenship allow him to work easily throughout western Europe and Great Britain. He often says his Tuscan and Sicilian "nonne" gave him his passion for food and cooking and an appreciation for simplicity and freshness that he brings to his style of shooting.
John specialises in all areas of the food and hospitality industries and produces high-level photography for hotels, wineries, restaurants, tourism and magazines.
Clients include Condé Nast, Food and Wine, Saveur, Fairmont Hotels, Starwood Hotels, Four Seasons, Regione del Piemonte, Provincia de Cuneo, Chronicle Books, Stewart, Tabori & Chang, Barilla Pasta and Bertolli.