Mowie Kay is a food photographer based in London. He has shot features for numerous magazines and cookbooks, including two of his own books ('Macarons' and 'Doughnuts').

Mowie brings a fresh and sophisticated approach to his work, and his photographs reveal a love for natural light and a passion for good food. He is a true professional with a relaxed manner and a meticulous attention to detail.

He is a monthly contributor to The Simple Things Magazine 'Food From Afar' feature, and has shot for numerous other clients including Sainsbury's, Anness Publishing, The Bread Factory, Cereal Magazine, Food & Travel Magazine and Delicious Magazine, to name a few.