Polish-born, Oslo-based photographer Magdalena Nilsen specialises in food photography and food styling.

Magdalena studied geography because she wanted to understand nature, and in her view, nature is our food and our medicine. She describes her style as down to earth, peaceful and organic.

Her recent work includes developing recipes and photographing sourdough spelt bread and apple cider vinegar.

Call Magdalena direct on +47 93 63 25 90 to discuss upcoming projects. Visit her website to read more about her, and check out her newest post on her blog where more amazing photos can be seen.