Craig Lee is a food and lifestyle photographer based in San Francisco.
He has created images for the James Beard Award-winning San Francisco Chronicle Food section, The New York Times, The Wall Street Journal, San Francisco Magazine, Silicon Valley Magazine, Sunset Magazine, EatingWell Magazine, and Gauger + Associates Ad Agency.
He has also photographed for cookbooks, San Francisco Chef’s Table and The Davis Farmers Market Cookbook. He will collaborate with you in creating images of the highest quality.
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