Studio Dominic Davies is a still life photography practice that focuses on drinks and food photography.

Clients include Absolut, AnOther Magazine, Bloomsbury, Grey Goose, Guinness, Haagen Dazs, Smirnoff, Sol, The Fat Duck-Heston Blumenthal, The Gourmand and The Victoria & Albert Museum.

Based in the UK but commissioned globally to work on briefs for advertising agencies, design groups, museums and publishing houses.

Dominic works collaboratively with a creative team of stylists, model makers and set designers to complete bespoke images for a diverse group of clients and uses. Experimental in approach, the studio brings a precise and crafted vision to all its projects, driven by the fascination with exploring and realising ideas photographically. 

Recipient of the James Beard Award for Photography.

Studio Dominic Davies has worked with clients such as Absolut, Diageo, Grey Goose, Guinness, Smirnoff, Sol, The Fat Duck-Heston Blumenthal, The Gourmand and The Victoria & Albert Museum to produce bespoke images that answer briefs from advertising, design and publishing clients. 

Based in the UK but commissioned globally, the studio collaborates with creative teams to produce precise bespoke imagery.

Recipient of the James Beard Award for Photography.

Studio Dominic Davies is a still life photography practice that focuses on drinks and food photography. UK-based but commissioned globally to work on briefs for advertising agencies, design droups, museums and publishing houses.

He works with a creative team of stylists, model makers and set designers to complete bespoke images for a wide range of clients. Experimental and collaborative in approach, the studio brings a precise and crafted vision to all its projects, driven by the fascination with exploring and realising ideas photographically. Work has been exhibited in France, USA, and the Victoria & Albert Museum London. 

Dominic was also the recipient of the James Beard Award for Photography. 

Clients Include: Absolut, AnOther Magazine, Bloomsbury, Grey Goose, Guinness, Haagen Dazs, Smirnoff, Sol, The Fat Duck-Heston Blumenthal,The Gourmand and The Victoria & Albert Museum.

Dominic Davies is a photographer who works primarily but not exclusively in the controlled environment of the studio. Experimental and collaborative in approach, he brings a precise and crafted vision to all his projects, driven by the fascination with exploring and realising ideas photographically.

His work has been commissioned by clients across the fields of design, music, publishing, museums and advertising.

Clients include Absolut, AnOther Magazine, Aspesi, Bloomsbury, 4AD, Grey Goose, Haagen Dazs, Guinness, Nike, Lee Cooper, Smirnoff, The Victoria & Albert Museum, The Fat Duck, The Gourmand and XL Records.

Dominic Davies is a photographer who works primarily but not exclusively in the controlled environment of the studio. Experimental and collaborative in approach, he brings a precise and crafted vision to all his projects, driven by a fascination with exploring and realising ideas photographically.

His work has been commissioned by clients across the fields of design, music, publishing, museums and advertising.

Clients include Absolut, AnOther Magazine, Aspesi, Bloomsbury, 4AD, Grey Goose, Haagen Dazs, Guinness, Nike, Lee Cooper, Smirnoff, The Victoria & Albert Museum, The Fat Duck, The Gourmand and XL Records.

Dominc Davies is a still life photographer based in London but shooting worldwide.

He has recently completed projects for Guinness and Smirnoff as well as editorial features for The Gourmand magazine.

Past projects include campaigns for Haagen Dazs, Absolut, Haig Club, Grey Goose and The Big Fat Duck Cook Book, for which he received the James Beard Award for Photography.