Studio Dominic Davies is a still life photography practice that focuses on drinks and food photography.

Clients include Absolut, AnOther Magazine, Bloomsbury, Grey Goose, Guinness, Haagen Dazs, Smirnoff, Sol, The Fat Duck-Heston Blumenthal, The Gourmand and The Victoria & Albert Museum.

Based in the UK but commissioned globally to work on briefs for advertising agencies, design groups, museums and publishing houses.

Dominic works collaboratively with a creative team of stylists, model makers and set designers to complete bespoke images for a diverse group of clients and uses. Experimental in approach, the studio brings a precise and crafted vision to all its projects, driven by the fascination with exploring and realising ideas photographically. 

Recipient of the James Beard Award for Photography.