Francine Zaslow is constantly expanding her vision without boundaries or limitations. She’s open, and continuously navigating for new ideas that inspire her work. Her range of work comes from years of experience working with a broad client base.

Shooting everything from food and product to interiors and fashion accessories. It’s her passion and her artistic eye that keeps her clients coming back. Offering creative input, collaborating closely to understand the client’s goals. It’s her attention to detail, discerning eye, meticulous hands-on styling that she brings to the every shoot. Her lighting artistry, crafting the mood that blankets the set.

Zaslow continues to expand on her personal fine artwork. Shooting short films, music videos, and a personal series about the life experiences and personal stories of women through the many passages of their life, titled “Undressed” Zaslow is located in Boston MA where she has a 3000 sq ft studio with a fully equiped kitchen, and extensive prop room. You can see more of her work with clients here. 

Francine Zaslow is an award-winning photographer based in Boston - where she has a stunning, light-drenched 4000 square foot studio, with a fully-equipped kitchen and prop room filled with unique surfaces and treasures. Her portfolio is always expanding with new clients stretching from food to product, interiors to lifestyle. In addition, her passion and commitment to her  fine art work have her exploring both still and video projects where she is shooting, styling and directing. 

This year, with all it's uncertainty, Francine has been able to move forward with photoshoots, as well as video, working remotely or in-person, no travel needed. Her years of experience and her creative eye, give her clients comfort knowing she will bring attention to detail and her carefully crafted lighting to every assignment. 

Current work includes an extensive project working with long-time clients and creators of The Maker Hotel, a richly appointed boutique Inn in Hudson, NY. The idea is to showcase the world of all “makers:” artisans, artists, and craftspeople. Zaslow herself, coming from a family of artists and "makers,” felt very connected to this assignment. Capturing the carefully curated artwork and unique furnishings - all shot with a moody, romantic feel - helped to create a signature look for the hotel. Photos from this project were published in the New York Times, Departures Magazine, and Forbes.com, among others. 

To see more information, please visit the website: francinezaslow.com

Francine Zaslow specializes in both food and product photography. Working out of her fully equipped Boston-based studio, she seamlessly collaborates with her clients, bringing lighting skills and artistic vision to their latest projects.

As a veteran photographer, Francine has had the opportunity to work with clients such as Panera, Friendly’s, Dunkin Donuts, Whole Foods, Tea Forte, Highliner Foods, to name a few.

Coming from a fine art background, Zaslow is always nurturing new personal projects that often influences and inspires the work she shoots commercially. She comes to the table with years of experience - and is often called upon to create a look and feel for brands, as they try to position themselves in the marketplace.

Her long-standing relationships with many of her clients is a result of the trust and respect they have for her discriminating eye, her work ethic, and her aesthetic vision.

Visit the website to see more examples of Francine’s work or call +1 617-467-4253 for inquiries or quotes.

Francine Zaslow specialises in both food and product photography. Working out of her fully equipped, Boston-based studio, she seamlessly collaborates with clients and stylists, bringing her lighting skills and artistic vision to meet the needs of each individual project.

With years of experience she has worked with clients such as Panera Bread, Dunkin Donuts, Fage, Lindt, Friendly's, Sam Adams, Tea Forte and Sea Cuisine, to name a few. 

Beyond her commercial work, Francine has nurtured ongoing explorations - streams of personal projects that she features on her website and in gallery shows. Current works include the 'Taberna De Haro' Spanish Cookbook, for which she both art directed and photographed, and a new video/print series featuring authentic recipes from Italy. 

You can see more of her work on her website.

Francine Zaslow specialises in both food and product photography. Working out of her fully equipped, Boston-based studio, she seamlessly collaborates with clients, bringing her lighting skills and artistic vision to their latest projects.

As a veteran photographer, she has established strong, working relationships with longstanding clients such as Panera Bread, Dunkin Donuts, Friendly's, Tea Forte, and Sea Cuisine to name a few.

Beyond her commercial work, Francine has nurtured on-going explorations - streams of personal projects that she features on her website and in gallery shows. Current works include the 'Salt Series,' and 'Authentic Spanish Cuisine' - her latest cookbook project, for which she both art directed and photographed alongside Taberna De Haro’s Chef, Deborah Hanson.

Francine Zaslow specialises in both food and product photography. Working out of her fully equipped, Boston-based studio, she seamlessly collaborates with clients, bringing her lighting skills and artistic vision to their latest projects.

As a veteran photographer she has established strong working relationships with long-standing clients such as Panera Bread, Dunkin Donuts, Friendly's, Tea Forte and Sea Cuisine, to name just a few.

Beyond her commercial work, Francine has nurtured ongoing explorations - streams of personal projects that she features on her website and in gallery shows. Current works include the 'Salt Series' and 'Authentic Spanish Cuisine' - her latest cookbook project, for which she both art directed and photographed alongside Taberna De Haro’s Chef, Deborah Hanson.

Follow Francine on Instagram.

Francine Zaslow is a Boston-based photographer, shooting both still life and food for over 20 years. Her work has been widely featured in national advertising campaigns, in-store displays, magazines, cookbooks and packaging.

Collaborating with a strong team of stylists, set builders and retouchers, Francine has proven success carrying out the intended vision for each project. Clients trust her many years of technical experience and her well-honed creative instincts to bring an elevated look and feel to their product lines.

Francine’s high-style, expansive Newton studio is flooded with daylight on three sides, featuring a large collection of props and surfaces and a full kitchen. The 4000 sq.ft. studio is set up to easily accommodate large groups for both still and video projects.

Clients include Dunkin Donuts, Panera, Timberland, Fresh, Tea Forte, FAB, Clarks, Lindt and TJX, among many others.

Visit her website to see more of her work.

Space 320, located just outside Boston, is a 4,000. sq. ft. working studio for photoshoots, video shoots, art shows and other creative events. Just 10 miles from Logan Airport, 7 miles from downtown Boston, and blocks away from the Mass Turnpike, this location is quick and easy for moving in and out of the city. 

The studio was designed in 2016 by renowned Boston architects Hacine & Associates, who transformed the space into a destination - one that offers a relaxed environment for clients and creatives to work together seamlessly in a beautifully appointed and expansive workspace.

Francine Zaslow brings an immediately recognisable and distinct style and attention to detail to her photography. Clients trust her many years of experience and her well-honed creative instincts to bring an elevated look and feel to their products.

Francine works with national clients such as Dunkin Donuts and Panera, shooting across a range of applications - including point of sale displays, packaging, billboards and video.

Her passion for food photography is further supported by a wide circle of talented food and prop stylists in the Northeast. Her stunning 4000 sq. ft. studio in Newton - with its fully-equipped kitchen and a large selection of props and backgrounds - offers an inspiring and comfortable environment for the creative process to thrive.

It's both her fine-art background and her passion for the culinary world that keep her renewed and inspired: transforming and evolving how we see and taste with our eyes.