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Spotlight Magazine
James Murphy
London
A new selection of shots from James’s most recent collaboration with Rick Stein, his latest cookbook 'Rick Stein’s Food Stories'.
In connection with the BBC2 TV show, Rick's book boasts over 100 recipes inspired by his travels around the British Isles, delving into the diversity of British cuisine today. From pan fried pollock with seashore vegetables and cockles, seared tuna salad with guacamole to hearty steak and Guinness pie. Stunning food styling by Jan Smith.
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Spotlight Magazine
Joseph Keller
Boston
Joseph Keller is a versatile and seasoned Boston-based photographer specialising in food, beverage, and lifestyle imagery, with over 27 years of industry experience.
Renowned for his creativity and collaborative spirit, Joseph has built an extensive portfolio featuring work with prominent clients such as America’s Test Kitchen, Keurig, Food Network Magazine, and Au Bon Pain Café.
His impressive work has graced the covers of over 100 magazines and cookbooks, reflecting his expertise in both detailed food shoots and expansive lifestyle productions. Whether in a studio or on-location, Joseph excels at creating stunning, impactful images by fostering teamwork and valuing the contributions of every team member. Clients consistently praise his calm demeanor and high level of professionalism, making him a trusted partner in the creative process.
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Spotlight Magazine
Barry Makariou
London
It’s not possible, they said!
Barry was approached by Bulletproof as they wanted Milka to be seen like never before larger than life, immersing the viewer into the wonderful ingredients of each variation activating a sensory experience leaving the viewer in no doubt ‘ I want it now ‘ Each chocolate had something unique we wanted to show these imperfections that would add to the character of each flavour.
As well as dedicated stills campaign we also filmed the chocolate. The brief was to create a ‘ Reveal ‘ taking the viewer on a journey heroing a piece of chocolate while slowly pulling back the famous lilac wrapper. We perfected the move using Motion control and practical effect for the wrapper.
Virtual Production is gaining momentum and Barry has collaborated with G6virtualproduction to showcase this latest LED wall and motion control solution.
Being able to bring any location to the studio will prove invaluable for many productions.
For latest projects and behind the scenes follow Barry on instagram
Latest work include Diet Coke, Twinnings Tea, Gong Cha bubble tea, Milka & Bel Vita.Barry is represented by Agent-at-Large
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Spotlight Magazine
Aaron Van
Florida
Passionate for creating dynamic and dramatic imagery for his clients, Aaron works to bring style and craveability to every image. He brings his team of assistants, stylists, retouchers, digital techs and producers together to produce the imagery his clients need to stand out in their markets.
With over 20 years of advertising agency experience as a designer and art director, Aaron has a unique perspective and understanding of the work that his clients need. He's always ready for new and unique challenges and stays current on both trends and techniques in his specialised field of food and beverage photography.
Here is a small sampling of what Aaron has been up to over the past few months. Keep up to date on Aaron's work by following him on Instagram or see more at his website .
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Spotlight Magazine
Ted Humble-Smith
London
Ted Humble-Smith has been shooting for a wide variety of clients for over 20 years. His desire to understand their needs has led to many long-standing relationships with both brands and agencies. His ability to shape and manipulate light brings a sense of magic to his images and brings out the very best in the subject matter.
Ted is known as a problem solver, applying his experience and knowledge to every shoot, whether it's scientific innovation or drinks advertising.
Ted usually works in London but is happy to create a studio wherever you need one, in the UK or worldwide.
His drinks clients include Glenfiddich, Harrods, Waitrose, Bushmills, Kraken, and Macallan.
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Spotlight Magazine
Andy Lewis
Australia
Award-winning Australian food and drink photographer Andy Lewis bases himself out of his fully equipped kitchen studio in Sydney. Andy continues to have very long standing working relationships with his clients, which is a testimony to his character and the extremely high quality of craftsmanship in his work. Always striving for better results, Andy and his teams supply only top tier images.
Andy works with a range of the best still life and food stylists which he selects to fulfil the brief. Andy and his team are there to guide you through the whole production process including recipe development, prop sourcing and set building.
In recent months Andy has created food/drink photography and video for Fever-Tree, Delonghi, Lyres, Costco, IGA, Steggles, Lilydale, Greens & Goodness, Tummy Gummies, Man of Many, Providoor, Commonwealth Bank, Goodman Fielder, Moria Macs, Coeliac Australia and Wholegreen Bakery.
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Spotlight Magazine
Chrissie Knudsen
Pittsburgh
Chrissie is a food and beverage photographer located in Pittsburgh, PA and NYC. She delivers vibrant and elevated imagery with a gourmet aesthetic.
This summer Chrissie had the opportunity to travel to Greece and produced personal work you can check out in this curated gallery.
For inquiries please email Chrissie directly.
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Spotlight Magazine
Paula Wilson
Toronto
Paula Wilson is an award-winning food, beverage and lifestyle photographer from Toronto. She has a keen eye for detail and an exceptional ability to capture the essence of the moment and bring the love of food to life.
Her vibrant energy inspires creativity and harmony in every project. What sets Paula apart is not just her technical expertise but her ability to connect to her clients and understand what makes a dish or brand truly special.
Her expertise in composition and design allows her to skilfully shape mood and ambience to create visually compelling images showcasing the beauty and uniqueness of every subject. Her team offers exceptional digital, video, and retouching services along with a talented network of stylists and designers.
Her recent projects include The Hilton Hotel, Kellogg’s, Pizza Hut, Daiya, and McDonald's.
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Spotlight Magazine
Horton-Stephens Photographers Agents
London
Horton-Stephens love their food and drink, and sometimes they even find time to photograph it. Take a look at their food specialist Chelsea Bloxsome's mouthwatering gallery; for drinks Jessica Griffiths has been shooting lots of Heavenly Cocktails; delve into Ilka & Franz’s colourful, quirky world; and for a lifestyle and people-centred slant on food & drink, take at a look at Jack Terry’s ‘Family’ gallery’ and James Bowden's 'Life, Love, Food.
Horton-Stephens is well-known for representing a world-class group of photographers, but moving image has become a bigger and bigger part of what the team do. Great production remains key to the success of all their shoots. They’re happy working alongside production provided by client or providing a full service. It goes without saying that they have an encyclopaedic knowledge of lighting, casting, locations (in the UK and worldwide), set building, timings, post-production, CGI and moving image - whether shooting TVCs or on the back of TVCs (a very particular challenge that they deal with often, where they only have moments to get the shot); they’ve done it all!
2024 has been a blur with new campaigns for National Rail, Sky, Amex and Waitrose, with more to break shortly! Winning recent Cannes Awards, Creative Circle Awards (two Gold, two Silver) and a D&AD pencil!
Do reach out to them if they can help you too and head over to their website, Latest News section, to see recent projects and more.
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Spotlight Magazine
Cielle Agency
Istanbul
Cielle is a creative team based in Istanbul.
As a husband-and-wife duo, they capture the unique atmosphere and stories within the natural settings of various locations. Their approach to food photography immerses viewers in the full dining experience, showcasing not just the dishes but the ambiance and story behind them.
Beyond their focus on food, they also work on projects involving products, fashion, and lifestyle, always with a commitment to authentic storytelling.
Established in 2020, they combine their years of experience and shared passion to bring a distinctive perspective to every project.